The Dirdie Birdieโs culinary program was crafted by Austin-renowned Chef Nic Yanes, providing a dining experience that mirrors the charm, nostalgic vibes, and elevated feel of our mini golf course. The menu boasts an impressive array of craft cocktails and delectable dishes โ from small bites for sharing at happy hour, to indulgent options for brunch, lunch, and dinner โ that please the whole crowd.